With the arrival of May, it feels like Spring may be upon us in earnest. I’ve created this Strawberry Basil Margarita to celebrate the season. This cocktail is made with fresh basil, strawberry syrup, tequila, orange liqueur, lemon, and a splash of mezcal for a touch of smoke. This is a triumph of balanced flavours…
mezcal
Citrus Garland Cocktail
2022 Let’s Get Blitzen: Cocktail Advent Calendar – Day 8 – Citrus Garland. A split-base cocktail made with equal parts mezcal and Cointreau results in bright, smoky sipper that is as refreshing as it is unusual. This post is sponsored by Cointreau. This shaken sour drink is both citrusy and smoky. The honey rosemary ginger syrup brings…
Honeydew Cucumber Agua Fresca Margarita
Well, well, well, what do we have here? A new blog post? Unbelievable. I hope you didn’t forget about me in my absence. But just in case you were getting the shakes from a serious case of Taste & Tipple withdrawal, throw me a follow on Instagram for more regular content and snarky commentary on…
Comin’ Down the Chimney Margarita
Let’s Get Blitzen: Cocktail Advent Calendar – Day 20 – Comin’ Down the Chimney Margarita. A simple tea infusion on your favourite mezcal brings unexpected depth to this margarita. Cointreau adds a bright orange note and subtle sweetness to complement two types of citrus and a splash of gingerbread syrup. This is a smoky and citrusy cocktail with top…
Reindeer Games
Let’s Get Blitzen: Cocktail Advent Calendar – Day 23 – Reindeer Games. Have you been hoarding the Christmas cookies? Take a break from sugar with this cocktail that has no added sweetener. Simply freshly squeezed blood orange juice, mezcal, tonic, a pinch of flaky salt and a bunch of tarragon. I was recently having a…
Mango on 34th Street
Let’s Get Blitzen: Cocktail Advent Calendar – Day 9 – Mango on 34th Street. In hindsight I should have called this, “Mezcal on 34th Street” as that sounds closer to “Miracle on 34th Street.” Alas, this is what happens when you create, shoot, and name 24 cocktails in the span of a week and a…
Rhubarb Sour
It’s rhubarb season but the perennial vegetable seems next to impossible to find in grocery stores. Luckily, my friend Sarah grows some in her garden and I did a curbside pickup for some of her yield. I knew I wanted to make a cocktail from the beautifully sweet-tart vegetable. I waffled about how best to…
Cinco de Mayo Recipes
I typically host an annual Cinco de Mayo party but that will be out of the question for 2020 as we all continue to do our part to flatten the curve through physical distancing. That being said, I’m still hoping to inspire a little bit of festive spirit for this Mexican holiday by sharing a…
Snowbird
Let’s Get Blitzen: Cocktail Advent Calendar – Day 12 – Snowbird. I’ve named this drink after snowbirds (like my parents – Hi Mom!), people who escape the frigid Canadian winters to the tropical climes of Florida or California. The drink incorporates three kinds of citrus that are in season in the dead of winter and…
The Walnut Grove
Ugh…I have been fighting a cold for the last week and I forgot how much I hate it. Is the capacity of the human nasal cavity endless? I’ve felt like I was drowning in my own snot for the past week. Good thing we’re not eating anything in today’s post, eh? Would have spoiled your…