Bittersweet and smoky in perfect lockstep, this negroni lets mezcal’s campfire edge meet Campari’s bold bitterness, rounded by Nonino’s gentle herbs and the velvety spice of sweet vermouth.
Servings1
AuthorYvonne Langen
Ingredients
1ozDel Maguey Vida Mezcal
¾ozCampari
¼ozAmaro Nonino
1ozsweet vermouth
Garnish: orange twist
Instructions
Add all ingredients to a mixing glass and stir over ice until well-chilled.