Welcome to Taste & Tipple in 2021! New year, same attitude. I’ll be continuing to serve you quality food and drink content twice weekly, maybe more often if you’re good to me. 😉 This year I’m doing Whole30 again but slightly modified to allow for a quarter ounce of syrup here and there in the…
brussels sprouts
Harvest Salad with Moroccan Chicken
What’s better than a hearty harvest salad? Maybe a cup of hot apple cider (with booze). Both would probably be best. This is a true meal salad. It’s a bit of an investment in dishes as you’ll need to use a few different pots and pans to pull this all together but it’s a great…
Lemon Roasted Salmon and Brussels Sprouts with Prosciutto Chips
This time next week, I will be eating sugar bread, firm tofu, black beans, cheese and swigging back bourbon. Less than one week left in my Whole30 challenge. I do feel great now that I’m in the “tiger blood” phase of the challenge – feeling energetic and strong, mentally sharp, sleeping well, etc. I’ll give…
Maple Roasted Sweet Potato and Brussels Sprout Salad
 The concept for this salad is “Thanksgiving sides – combined.” Inspired in part by my favourite Brussels sprouts side dish wherein the vegetables just serve as a flavour vector for maple syrup, whiskey and ALL the butter. I’m fairly certain that maple roasted sweet potatoes are everyone’s favourite holiday side, while the turnips are…
