This post is sponsored by Egg Farmers of Canada. If you’ve been following the blog for a while now, you’ll know that I love a fancy little canapé. When my friends at the Egg Farmers of Canada asked me to come up with a creative devilled eggs recipe in the lead-up to World Egg Day…
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Avocado Cilantro Lime Dip
Today is the final day of my Whole30 challenge! Yasss! I am so excited to indulge in something sweet tomorrow. Sugar has definitely been the one thing I’ve missed most throughout this process. I have done a lot of reflection throughout this process and will share the full recap with the recipes I made, challenges,…
Strawberry Steak Salad with Balsamic Vinaigrette
Yes, the Whole30 diet continues and so do the recipes to fit the bill. But, I’ve known enough people to do Crossfit to know that if you talk about your latest health/fitness regimen too much, people will want to stop talking to you. So for a change of pace I thought I would give you…
Southwestern Eggs Benedict
Holy guacamole, this one’s a keeper. As you may have noticed, especially if you follow me on Instagram, brunch is the organizing principle behind my weekend schedule. If you don’t brunch at least once, was it even a weekend? Is life even worth living? I think not. When I go for brunch, I have a…
Chickpea Taco Salad
I work downtown and despite it being the mostly densely populated part of the city during working hours, it’s a total food desert. There seem to be so few palatable options that exceed the scope of pizza, shawarma or Subway. One of the few places where I’m able to take shelter at the lunch hour…
Cheesy Bacon and Corn Waffles with Eggs and Avocado
The choice between savoury and sweet is the eternal brunch dilemma. I love these waffles because they strike the perfect chord between savoury and sweet. You don’t have to forfeit your delicious, salty bacon in service of waffles this time, you just combine the two. Peaches and cream corn takes on a candy-like quality…
