This is one of the easiest and quickest meals I’ve ever shared. All you need is a single frying pan and 30 minutes. Full of great Mediterranean flavours and clean-up is a cinch because, again, JUST ONE pot.
If you’ve been following closely, you know I HATE doing dishes – so coming up with this one-pot recipe brings me no shortage of joy.
I haven’t been finding a lot of time to cook for myself lately. I have been so focused on creating content for virtual happy hour on Instagram, working on my book proposal, and trying to get outside with friends while we still can, that I’ve let preparing a proper meal fall by the wayside.
Part of the challenge is keeping it simple. I often opt for complex and time-consuming recipes that challenge me or introduce me to new cuisines.
The problem with that approach is that if I’m time-strapped or low on energy at the end of the day I end up opting for the easy way out and ordering something off Uber Eats.
This meal is a great alternative to Uber Eats – costs less and is done in less time than it takes to get delivery.
If you can’t get your hands on Israeli couscous you could swap it out for orzo.
I hope you give this recipe a try and stop back in to give it a rating and comment!