One-Pot Israeli Couscous with Shrimp and Tomatoes

August 25, 2020

Taste and Tipple

  1. Heather Ferguson says:

    5 stars
    So I didn’t have any Israeli couscous so substituted Orzo. Followed the recipe to the letter Was delicious. Love one pot wonders. Ate the leftovers cold the next day because I was too impatient to heat it up. So good! Great summer dish.

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