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Clover Club Royale | Let's Get Blitzen: Cocktail Advent Calendar | Taste and Tipple

Clover Club Royale

A Clover Club is one of my favourite classic cocktails and this riff gets crowned with MASI Modello Prosecco, all peach-blossom elegance and zesty citrus, for a bright, rosy sparkler fit for a queen.
Course Drinks
Cuisine American
Keyword Gin, Let's Get Blitzen, Prosecco, Sparkling Wine
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Author Yvonne Langen

Ingredients

  • 5 raspberries
  • ½ oz honey thyme & vermouth syrup
  • 1½ oz London dry gin
  • ¾ oz lemon juice
  • 2-3 oz MASI Modello Prosecco

Honey, Thyme & Vermouth Syrup

  • 1 cup dry vermouth
  • 1 cup honey
  • ¼ cup fresh thyme sprigs

Instructions

  1. Add raspberries and syrup to a shaker tin. Muddle until juicy.
  2. Add remaining ingredients, excluding prosecco, with ice and shake until well-chilled.
  3. Strain into a flute glass and top with MASI Modello Prosecco.
  4. Garnish with two raspberries skewered on a cocktail pick.

Honey, Thyme & Vermouth Syrup

  1. Combine ingredients in a small saucepan over low heat. Stir constantly until fully incorporated – about 5 minutes.
  2. Remove from heat and let cool to room temperature.
  3. Fine-strain into an airtight container.
  4. Store in the fridge for up to 1 month.