The national drink of Peru is a crowd-pleasing citrusy concoction.
Add all ingredients except bitters to a cocktail shaker. Shake without ice for at least 20 seconds.
Add ice and shake again for an additional 20-30 seconds. Strain into a chilled coupe.
Dot 5 dashes of bitters in a row on top of the cocktail. Using the sharp end of a cocktail pick, drag the pick through the bitters in a single line, creating heart shapes.