Sip on this flavourful zero-proof gimlet made with Ceder’s Classic, a sophisticated non-alcoholic spirit containing no sugar or calories, with a smooth palate of juniper, coriander and citrus, and a delicate finish.
Course
Drinks
Cuisine
British
Keyword
Mocktail
Prep Time5minutes
Cook Time15minutes
Total Time20minutes
Servings1drink
AuthorYvonne Langen
Ingredients
2ozCeder’s Classic
¾ozlime juice
½ozspicy clementine cordial
Spicy Clementine Cordial
8limespeeled and juiced (approx. 4 oz lime juice)
4clementinespeeled and juiced (approx. 4 oz clementine juice)
2-inchpiece of fresh gingerpeeled and chopped
6cracked cardamom pods
1Thai chilidiced
1½cupsgranulated sugar
Instructions
Add all ingredients to a shaker with ice and shake briefly.
Fine strain into a chilled Nick & Nora glass.
Spicy Clementine Cordial
Combine all ingredients in a medium saucepan (including all citrus peels) over medium heat. Bring to a low boil, stirring frequently.
Reduce heat to medium low and let simmer for 15-20 minutes until syrup is slightly thickened.
Remove from heat and let cool to room temperature.
Remove solids and fine strain into an airtight container. Store in the fridge for up to 3 weeks.