This concoction is inspired by the classic Americano cocktail (Campari, sweet vermouth, and soda). The Rabble Rouser American India Pale from Tooth and Nail delivers a well-balanced hoppiness with flavours of peach, mango, and pine. It has an assertive but pleasant bitter finish that adds structure to this shandy.
Course
Drinks
Cuisine
Canadian
Keyword
Aperol, Beer Cocktails, Shandy
Prep Time2minutes
Total Time2minutes
Servings1drink
AuthorYvonne Langen
Ingredients
1ozAperol
1ozsweet vermouth
1ozgrapefruit juice
6ozTooth and Nail Rabble Rouser
Garnish: grapefruit twist
Instructions
Add first three ingredients to a shaker with ice and shake until well-chilled. Strain into a chilled highball glass.
Top with Tooth and Nail Rabble Rouser, stir well to combine.