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Santa's Vodka Smash | Georgian Bay Spirit Co. | Taste and Tipple

Santa's Vodka Smash

This vodka fizz builds flavour at every step. With a solid foundation of delicious Georgian Bay Vodka, rosemary syrup, and lemon, topped with tasty Georgian Bay Raspberry Rhubarb Vodka Smash. Proof that your favourite Georgian Bay Smash products can be enjoyed all year.
Course Drinks
Cuisine Canadian
Keyword Georgian Bay Vodka, Georgian Bay Vodka Smash, Rosemary, Santa's Vodka Smash, Vodka
Prep Time 3 minutes
Cook Time 20 minutes
Total Time 23 minutes
Servings 1 drink
Author Yvonne Langen

Ingredients

  • oz Georgian Bay Vodka
  • ¾ oz lemon juice
  • 1/3 oz rosemary syrup
  • 2-3 oz Georgian Bay Raspberry Rhubarb Vodka Smash
  • Garnish: 2-3 raspberries

Rosemary Syrup

  • 1 cup granulated sugar
  • 1 cup water
  • ¼ cup fresh rosemary sprigs

Instructions

  1. Add all ingredients, excluding Raspberry Rhubarb Vodka Smash, to a shaker with ice and shake until well-chilled.
  2. Strain into an ice-filled highball glass. Top with Raspberry Rhubarb Vodka Smash.
  3. Garnish with three raspberries skewered on a cocktail pick. Serve with a straw.

Rosemary Syrup

  1. Combine sugar, water, and rosemary sprigs in a small saucepan over medium heat. Bring to a simmer, stirring occasionally, until sugar is dissolved. Remove from heat and let sit at room temperature until completely cool.
  2. Remove rosemary sprigs and store syrup in an airtight container in the fridge for up to three weeks.