Today is my 31st birthday. Please consider this incredibly beautiful and delicious Apricot, Plum and Almond Tart my version of a birthday cake. Before writing this post, I went back to read the post from my 30th birthday, because this blog is actually just a personal diary that I’ve given the entire internet the key…
tart
Tomato, Goat Cheese & Caramelized Shallot Tart
It’s hard to believe that it’s already June. It doesn’t feel possible given how slow summer has been to arrive in earnest. But in a few short weeks school will be out for the summer and parents will be coming up with creative ways to keep their kids occupied. I’m an only child and my…