This post is sponsored by Egg Farmers of Canada. Today is World Egg Day a.k.a. the perfect day to raise a glass to the hard-working farmers across Canada who put over 9 billion eggs on our tables and in our glasses each year. To mark the occasion, I’ve created this Maple Whiskey Sour, made with…
maple syrup
Breakfast in Bed with Gingerbread Waffles
I have been roundly encouraged to feature myself more often on the blog. If you follow me on Instagram you might have seen one of my outfits of the day (#ootd) or heard one of my rants about the limited availability of kumquats in downtown grocery stores. As you will have seen from my first…
