What does it mean to be an adult? It seems like it’s pretty similar to being a millennial kid with helicopter parents except you’re self-subscribing to all those after-work activities – trying to be a well-rounded, contributing member of society. One of the few perks of adulthood is being able to drink, this Saddle Up…
rye
Ginger the Honeypot
Fall is upon us and I’m celebrating the season with moody nail colours, leather jackets, and the return of boots. It also means I’m bringing back spiced, whiskey-based cocktails. Ginger the Honeypot is a rye-based drink made with a spiced honey syrup, Chinese Five Spice bitters, lemon juice, and topped off with punchy Jamaican Ginger…
Peachy Keen Boulevardier
The classic Boulevardier is quite a spirited cocktail. Cousin to the Negroni, a Boulevardier swaps out the gin for rye or bourbon. Comprised of equal parts, rye/bourbon, Campari, and sweet vermouth, a Boulevardier is not for the faint of heart or weak of liver. Often when I’ve ordered a Boulevardier at a bar or restaurant…
The Drunken Pear
SKIP TO RECIPE Let’s Get Blitzen: Cocktail Advent Calendar – Day 9 – is upon us and here we have The Drunken Pear. This drink is a really interesting flavour experience that you might not have sampled before. Pear, ginger, lemon, honey and rye make for a delightful combination that is easy-drinking yet complex. Also…
Raspberry Whisky Bramble
SKIP TO RECIPE Day 2 of the Let’s Get Blitzen: Cocktail Advent Calendar brings us this Raspberry Whisky Bramble. This is a very easy drinking cocktail that elevates the standard “rye and ginger” that you might have enjoyed ordering from Pier 21 when you were in undergrad, and brings it to a much more respectable…
Fernet Fantasy
SKIP TO RECIPE Cheers to the frickin’ weekend! It’s been a good but busy week and I’m ready to unwind this weekend. By unwind, I mean try to make my closet more functional so the clothing rod doesn’t collapse under the weight of my wardrobe, pick up a dresser, nightstands and bedside lamps, go to…
Ruby Tuesday
SKIP TO RECIPE It seemed appropriate to make this post on a Tuesday. Inspired by the Rolling Stones song, this cocktail brings out the best in seasonal cherries with rye, herbaceous Amaro Montenegro and a kick of acid from freshly squeezed lemon juice. Cherry season is upon us and I’m trying to make good use…
