Savoury Dutch Baby with Smoked Salmon

September 8, 2020

Taste and Tipple

Savoury Herbed Dutch Baby with Smoked Salmon | Taste and Tipple
  1. Sylvia says:

    5 stars
    I’d forgotten about Dutch Babies. Thanks for the recipe. Trying this tomorrow morning. Love the way you elaborate on your recipes as good reminders. Even something as simple as “don’t forget your mitts the pan will be hot” or “the batter will be liquify”. Sure helps!

  2. Adrien Duey says:

    This is getting better all the time – thanks! Beautiful work!

    • Taste and Tipple says:

      In no small part thanks to your brilliant instruction Adrien! Thank you for all your guidance. I’m just trying to hone my craft, day by day!

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating