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Frozen Negroni | Taste and Tipple

Frozen Negroni

Course Drinks
Cuisine Italian
Keyword Frozen Negroni
Prep Time 5 minutes
Freezing Time 6 hours
Servings 2 drinks

Ingredients

  • 2 oz gin
  • 2 oz Campari
  • 2 oz sweet vermouth
  • 2 oz ruby red grapefruit juice
  • ½ oz Simple Syrup recipe follows
  • 2 cups ice cubes
  • Orange slices
  • Short straws

Instructions

  1. Pour gin, Campari, vermouth, grapefruit juice and Simple Syrup into an airtight container. Freeze at least 6 hours and up to 3 days.
  2. Place 2 Lowball glasses in freezer for at least 30 minutes.
  3. Pour drink mixture into blender and add ice. Blend until smooth. Divide among chilled glasses with a spoon. Garnish with orange slices and serve with straws.

SIMPLE SYRUP

  1. Combine equal parts sugar and boiling water, stir to dissolve, and store in fridge until chilled.

Recipe Notes

Recipe from: Velland, Eric. "Frozen Negroni." Food & Drink. Summer 2016.