Combine bourbon, honey syrup and bitters in a mixing glass filled with ice. Stir for 20 seconds. Strain into ice tilt rocks glass. Peel off a thick band of orange peel and twist into glass, run around the interior rim of the glass and drop. Top with cocktail cherry.
Ice Tilt Glass: Fill rocks glass halfway with water. Place glass in a muffin tin and tilt so the water just reaches the lip of the glass. Place in freezer for 4 hours or longer until water is frozen and you achieve the ice tilt!