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Passion Project

The Passion Project is a shandy made with the Even Downtown Pink Guava + Passionfruit Sour Ale from Spark Beer in Ottawa. Combined with passionfruit juice, lime, Thai chili syrup, tequila and a bouquet of cilantro - this drink will transport you to a tropical paradise at first sip.

Course Drinks
Cuisine Mexican
Keyword Beer, Beer Cocktails, Lime, Passion Fruit, Passionfruit, Tequila
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1 drinks
Author Yvonne Langen

Ingredients

  • 1½ oz passionfruit juice
  • 1 oz lime juice
  • ½ oz Thai chili syrup
  • 1 oz reposado tequila optional
  • 6 oz Spark Beer Even Downtown Pink Guava+Passionfruit
  • Garnish: cilantro bouquet

Thai Chili Syrup

  • 1 cup sugar
  • 1 cup water
  • 1-2 red Thai chilies minced

Instructions

  1. Add first four ingredients to a shaker with ice and shake until well-chilled. Strain into an ice-filled highball glass.
  2. Top with Spark Beer Even Downtown Pink Guava+Passionfruit, stir well to combine.
  3. Garnish with a bouquet of fresh cilantro. Serve with a straw.

Thai Chili Syrup

  1. Combine ingredients in a small saucepan over medium heat. Simmer for 5-7minutes, stirring occasionally, until sugar is fully dissolved.
  2. Cool to room temperature and strain off solids.
  3. Store in an airtight container in the fridge for up to 3 weeks.