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Grinch's Gimlet | Sobrii 0-Gin | Taste and Tipple

Grinch's Gimlet

This non-alcoholic cocktail is good enough to convince the Grinch to have a holly, jolly good time. Made with Søbrii 0-Gin, pear juice, rosemary syrup and egg white.
Course Drinks
Cuisine Canadian
Keyword Gin Gimlet, Let's Get Blitzen, Mocktail, Non-Alcoholic, Sobrii, Sobrii 0-Gin
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 1 drink
Author Yvonne Langen


  • 2 oz Søbrii 0-Gin
  • 1 oz pear juice
  • 1/3 oz rosemary syrup
  • 1 egg white
  • Garnish: fresh rosemary sprig

Rosemary Syrup

  • 1 cup granulated sugar
  • 1 cup water
  • ¼ cup fresh rosemary sprigs


  1. Add all ingredients to a shaker and dry shake for 15-20 seconds. Add ice and shake again until well-chilled.
  2. Strain into a chilled coupe glass.
  3. Garnish with a sprig of fresh rosemary.

Rosemary Syrup

  1. Combine sugar, water, and rosemary sprigs in a small saucepan over medium heat. Bring to a simmer, stirring occasionally, until sugar is dissolved. Remove from heat and let sit at room temperature until completely cool.
  2. Remove rosemary sprigs and store syrup in an airtight container in the fridge for up to three weeks.